For the month of December 2018, Mayari’s Voyage is working with a set menu for the holiday season. Maximum number of guests is 30. For any questions, please email chef Mayari at firstname.lastname@example.org ,Thank you and Happy Holidays!
· Mac & cheese bites- gooey mac & cheese deep fried served with tomato sauce
· Wontons- crispy wonton stuffed with beef and raisins.
· Cucumber Cups- cucumbers stuffed with hummus and roasted red peppers
· Chicken salad- chicken served with mixed greens, goat cheese, and a vinaigrette
· 7 Layer bar- This decadent bar is a great way to end the night. Graham cracker crust with milk chocolate, white chocolate toasted coconut, butterscotch, and walnuts.