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Stuffed French Toast

Chef Mayari

Hello Readers, and Happy Monday,

French toast, a staple at the breakfast/brunch scene and receives other flavors very well. This particular style of French toast was designed to be tart and sweet. To accomplish that I took texas toast with cranberry relish cream cheese filling, using the cranberry relish recipe from a previous post.

Check out the recipe for this French toast on the From my notebook page.

Cream cheese and cranberry relish getting ready to be blended and used as a stuffing.


Cooking the toast


It is done!

Published by Chef Mayari

Hello everyone! I am a private chef, student of wine and world traveler, Customizing your meals and small events. Head over to the booking page for an appointment or check out unique recipes on the blog! Cheers!

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