Ginger soy glazed salmon

Hello Readers!

Below is a ginger soy glazed salmon served with sautéed broccoli, shredded carrot, and brown rice. Accompanied with a few slices of fresh ginger and lemon.

I wanted share the ginger soy glaze recipe with you. This glaze works well with other proteins such as chicken, tuna, swordfish and vegetables.

Here is the recipe below:


  • 1/2 cup low sodium soy sauce
  • 4 tbsp of butter
  • 1 tsp ground ginger or 1 tbsp fresh ground ginger
  • 1 tsp black pepper


Simmer all ingredients together on low until thick about 5-8 minutes. Pour over proteins or vegetables.



Ok readers until next time, Cheers!


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