Frozen Lemonade

Hello Readers and happy Monday! Today we have a fun easy summer dessert, frozen lemonade. An easy to make ahead treat perfectly refreshing for the summer time! Frozen Lemonade Ingredients 2 cups of sugar 2 cups of water 14 lemons, zested and juiced ( if using lemon concentrate follow directions on package) 1 tsp kosherContinue reading “Frozen Lemonade”

Farmer’s Market

Hello Readers! I have some exciting news! You will be able to find me and purchase prepared meals at the Shrewsbury Farmer’s Market, this summer! I will be there July 7 and 21, 2021 – August 4 and 18, 2021 and for the entire month of September! I am so excited and can’t wait toContinue reading “Farmer’s Market”

Upgrade those Recipes

Hello Readers! I wanted to let you all know about an online event happening July 1, 2021. We will be learning three sauces that will easily upgrade your fruit salad, pasta salad and a perfect dip to go with grilled veggies and meats. It will be a recorded zoom, so if you cannot attend youContinue reading “Upgrade those Recipes”

Pesto Pasta

Hello Readers and Happy Monday! Are you sick of basic pasta salad. I am, and after this weekend and seeing all these boring photos and recipes for pasta salad I feel guilty for not telling you all about this sooner. As you know herbs are thriving right now. Most are in season and you canContinue reading “Pesto Pasta”

Asparagus

Hello Readers and Happy Monday! Let’s dive into today and talk about asparagus. The star of spring it is one of the first vegetables to be harvested in the spring and has found its way from cocktail parties to fine dinning. Asparagus is high in Vitamin B, loaded with minerals and provides a much neededContinue reading “Asparagus”

Lunch Break with Mayari and Jill

Hello Readers! I have missed you. I hope you all are doing well and have been able to enjoy the sunlight we have been receiving here in the Northeast of the U.S.  Birds tweeting, pollen making me sneeze at an alarming rate and fresh strawberries and dandelion greens ready to be made into a salad.Continue reading “Lunch Break with Mayari and Jill”

Food Rut, La Cura

Hello Readers, and Happy Monday! Let’s get into it. So over the past few weeks I have been talking to a lot of different people on zooms, and social media who have been saying ” I am in a food rut, do you have any recommendations?” A rut is pattern or behavior repeated so oftenContinue reading “Food Rut, La Cura”

4/20 Food

Hello Readers and Happy Monday! This week we have two  mini celebrations , 4/20 and Earth Day, I like to call it Green Week. Personally, I find it hilarious that these two days are in the same week because most people who enjoy the medical and recreational benefits of cannabis are also very much concernedContinue reading “4/20 Food”

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