sweets

Sugar Cookies

Hello Readers and Happy Tuesday!

Tis the season of sweets, left over candies, and cookies!

Some of my favorite cookies to make are sugar cookies. They are versatile, easy to gift to others and the dough can be refrigerated for up to a week; making sugar cookies a great cookie to have on hand.

Sugar cookies can easily be infused with more flavor by adding spices, and citrus zests. The cookies below were rolled in cinnamon sugar adding warmth to these buttery favorites.

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Thank you so much for reading, comment below what your favorite cookies are and I will make them!

Until next time readers, Cheers!

food, make it, sweets

From a cake to a cookie

Happy Holidays Readers!

It’s Christmas Eve, and if you are like me, you may have committed yourself to making treats for people for the fast approaching festive season and probably do not have time to get to the store and buy ingredients. No problem I’ve got you covered. You know that box of cake mix by either good ol’ Betty crocker or sir Duncan that is sitting in your pantry? Well guess what you can make cookies out of that! Amazing right!

To turn this box into fresh yummy cookies all you need to do is disregard those instructions on the back and use these.

  • 2 eggs
  • 1/2 cup of oil

ANNND blend until the batter is thick and moldable usually about 3 mins on medium speed if you are using a hand blender. Bake at 375 for 6 to 9 min.

Here are red velvet cookies I made using the cake mix.

Good luck readers and again Merry Christmas